We use our own and third-party cookies to optimize your experience on this site, including to maintain user sessions. Without these cookies our site will not function well. If you continue browsing our site we take that to mean that you understand and accept how we use the cookies. If you wish to decline our cookies we will redirect you to Google.
Already have an account? Sign in.

 Remember Me | Forgot Your Password?

GM Potato Approved By USDA For Planting

November 7, 2014: 12:00 AM EST
The USDA has approved for commercial planting a genetically engineered potato -- dubbed Innate -- that contains less of the suspected carcinogenic chemical acrylamide, which is produced when potatoes are fried. Developed by the privately held J. R. Simplot Company, the new biotech spud also resists bruising, a trait that could reduce costs for growers. The USDA approval is a boon for growers, but is not without controversy. Consumers have been questioning the safety of genetically engineered foods and asking that the products made from them be clearly labeled.
Andrew Pollack, "U.S.D.A. Approves Modified Potato. Next Up: French Fry Fans.", The New York Times, November 07, 2014, © The New York Times Company
Domains
Food Safety
Ingredients
Other
Geographies
Worldwide
North America
United States of America
Categories
Companies, Organizations
Legal, Legislation, Regulation, Policy
Products & Brands
Developed by Yuri Ingultsov Software Lab.