We use our own and third-party cookies to optimize your experience on this site, including to maintain user sessions. Without these cookies our site will not function well. If you continue browsing our site we take that to mean that you understand and accept how we use the cookies. If you wish to decline our cookies we will redirect you to Google.
ACCEPT Reject
Already have an account? Sign in.

 Remember Me | Forgot Your Password?
Home Manage Alerts Archive Archive About Us Register Now   Not a User? Join now

Hunt’s Ketchup Now Contains Sugar Instead Of HFCS

August 5, 2010: 08:44 PM EST
ConAgra Foods has replaced high-fructose corn syrup in its Hunt’s ketchup products with liquid sugar from Imperial Sugar after consumers said they prefer familiar ingredients that can be explained to their families. Calling it “an example of the larger trend toward simpler foods and ingredients,” Hunt’s ketchup now contains only five ingredients: tomatoes, sugar, vinegar, salt and other seasonings, and no artificial ingredients or preservatives. The reformulated product, called Hunt’s 100% Natural Ketchup, arrived on grocery shelves in May and so far consumer feedback has been positive, the company said.
"ConAgra Makes the Switch to Sugar", iscnewsroom, August 05, 2010, © ISC
Domains
Food Safety
Companies
Ingredients
Products & Brands
Geographies
Worldwide
North America
United States of America
Categories
Companies, Organizations
Consumers
Market News
Press Release
Products & Brands
Trends
Home | Privacy Policy | Terms and Conditions | Contact Us Copyright © 2000-2023 Business360 Inc. All Rights Reserved
Developed by Yuri Ingultsov Software Lab.