We use our own and third-party cookies to optimize your experience on this site, including to maintain user sessions. Without these cookies our site will not function well. If you continue browsing our site we take that to mean that you understand and accept how we use the cookies. If you wish to decline our cookies we will redirect you to Google.
Already have an account? Sign in.

 Remember Me | Forgot Your Password?

Proposed Codex Standards Cover Infant Formula, Functional Food Ingredients

January 13, 2010: 08:26 PM EST
The U.S. Pharmacopeial Convention has proposed new voluntary standards for ensuring the quality and safety of several ingredients in infant formulas and various functional foods. If finalized after a 90-day comment period, the standards will be included in the Food Chemicals Codex, a collection of food ingredient criteria that guarantee products are free of harmful contaminants, consistent from batch to batch, etc. The proposed standards are for three nucleotides, present in breast milk and commonly added to infant formula, and two docosahexaenoic acid (DHA) oils, essential fish-derived omega 3 fatty acids often added to infant formula and functional foods.
Francine Pierson, "New Standards Enhance Quality And Safety Of Infant Formulas, Functional Foods", Medical News Today, January 13, 2010, © MediLexicon International Ltd
Domains
Food Safety
Ingredients
Policy & Regulation
Geographies
Worldwide
North America
United States of America
Categories
Legal, Legislation, Regulation, Policy
Developed by Yuri Ingultsov Software Lab.